I was intrigued to see these pictures of a Boeing 747 that's been converted into a restaurant in the city of Mokpo, South Korea. How on earth they got it into its space I can't imagine! It can apparently hold 150 tables.
A nice touch is that the menu is displayed in super-large-size in one of the engine intakes!
It's undergoing renovation at the moment, I'm told, which is why it looks so dirty: but it's certainly an imaginative way to attract customers. I only hope the food served in it now is better than it was when it was flying!
Peter
The food couldn't possibly be worse than when it was flying now, could it?
ReplyDeleteWonder how much the peanuts cost...?