I don't know whether to laugh or grimace. Found on MeWe:
(Click the image for a larger view)
Could one call this "uncanny canning"? Or is it an amphibious pickle? Did the frog take the place of a shirkin' gherkin, perhaps? Either way, it's des-pickle-able . . .
Peter
5 comments:
Product of China?
I'm not too certain frogs are kosher, pickled or no.
"Extra crunchy"!
That it could get through all that without being noticed is weird also.
After looking closer, I was taken by a joke, obviously. :)
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